Additive-Free Alliance Brand

Tepozán

Jalisco (Los Altos Southern)
Nom 1584
Additional Distilleries: 1580

Recent Ratings

See how Tepozán ranks in our community.

Doug Price
Tequila Badass
433 ratings

Chris Ancell
Tequila Badass
437 ratings

Aroma is very sweet with fruit (pineapple?) and butterscotch. Flavor opens with a distinct sweetness but quickly moves to a spicy heat. A tannic dryness shows up at the end. Finish is medium length. 2023-12-24 2023 Annual Christmas Eve XA Tasting

Edward Lopez
Tequila Savant
280 ratings

Chris Ancell
Tequila Badass
437 ratings

Aroma of vanilla and spice. Sweet heat in flavor with a bit of bourbon flavor. Slightly spicy finish with moderate length. 12/17/2023

Chris Ancell
Tequila Badass
437 ratings

Cinnamon and some clove in the aroma with a bit of caramel. Flavor begins with peppery heat, shifts to a slight sweetness and fruit then finishes with a little heat. Finish is short to medium. I liked the reposado quite a bit better than the blanco. Still, nothing special here. 12/17/2023

Chris Ancell
Tequila Badass
437 ratings

NOM 1584 Primary aroma note is cinnamon/baking spice but with a distinct undertone of rubber. Maybe a hint of cooked agave but faint at best. Black pepper spice opens the flavor with next to nothing else. Fairly thin and one note. Very short finish. 12/17/2023

Jose A
Tequila Wizard
801 ratings

Jose A
Tequila Wizard
801 ratings

Remy Newland
Tequila Wizard
969 ratings

Aroma: Metallic. Skunk funk. Cinnamon. Slightly lactic. Flavor: Tastes like a cinnamon tequila infusion. Sweetness that hangs on the tongue and a drying pepper heat combine, leaving a slightly nagging aftertaste. I had clearly anticipated more from this tequila. Perhaps a bad bottle?

Latest News

Keep up with what's happening with Tepozán

Forbes
Aug 11, 2021

Craft Tequilas Seek To Educate U.S. Consumers, Prompting A Shift From Celebrity Labels To Sustainable Brands

As the fastest growing spirit in the U.S., tequila has overcome its bad rap as the cheap, college hangover culprit, while simultaneously breaking into a fixated market, where vodka and whiskey previously reigned. What propelled this shift?

BevNET
May 20, 2021

Introducing Tepozán: Jalisco’s Best Kept Secret

Tepozán Tequila is produced with a steadfast commitment to the traditional method of tequila-making using only the highest-grade, mature blue agave, natural yeast and volcanic filtered well-water from Master Distiller Don Carlos’ estate.