Production Details | |
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NOM : | 1530 , |
Agave Type : | Tequilana Weber , |
Agave Region : | Jalisco (Los Altos) , |
Region : | Jalisco (Ciénega) , |
Cooking : | Stone/Brick Ovens , |
Extraction : | Tahona, Screw Mill , |
Water Source : | Deep well water , |
Fermentation : | Stainless steel tanks, 100% agave, Open-air fermentation, Fermentation without fibers , |
Distillation : | 2x distilled , |
Still : | Stainless Pot w/Copper Coil , |
Aging : | - , |
ABV/Proof : | 52% abv (104-proof) |
Other : | - |
Very nice high proof! Agave and vegetal notes greet. The big surprise is it doesn’t drink like a 110, less heat and more creaminess than I expected. This one is less grassy and overall better than the regular Blanco. But the aged expressions like the Repo are still the star for me.