NOM
:
|
1474
,
|
Agave Type
:
|
Tequilana Weber
,
|
Agave Region
:
|
Jalisco (Los Altos), Single Estate
,
|
Region
:
|
Jalisco (Los Altos Southern)
,
|
Cooking
:
|
Stone/Brick Ovens
,
|
Extraction
:
|
Roller Mill
,
|
Water Source
:
|
Natural spring water
,
|
Fermentation
:
|
Wood fermentation tanks, 100% agave, Open-air fermentation, Fermentation without fibers
,
|
Distillation
:
|
2x distilled
,
|
Still
:
|
Copper Pot
,
|
Aging
:
|
Used barrels, French Oak barrels, Rum barrels
,
|
ABV/Proof
:
|
46% abv (92-proof)
|
Other
:
|
Aeration, No additives
|
Nose: Initial round rum note wrapped in light oak and spice. Dried fruit: citron and apricot. Fragrant fruitiness, subdued perfume aromas, and an appealing muted sour note. A touch of vanilla and ginger. Everything here is singing in tune. Flavor: Cantaloupe, tropical fruits and agave richness. Grilled pineapple basted with melted butter, dark brown sugar and sweet jerk spices. Some pepper heat and tannins play on the back palate on the finish.