Production Details | |
---|---|
NOM : | 1146 , |
Agave Type : | Tequilana Weber , |
Agave Region : | Jalisco (Los Altos) , |
Region : | Jalisco (Los Valles) , |
Cooking : | Autoclave (low pressure) , |
Extraction : | Screw Mill, Roller Mill , |
Water Source : | Natural spring water , |
Fermentation : | Stainless steel tanks, 100% agave , |
Distillation : | 2x distilled , |
Still : | Copper Pot , |
Aging : | French Oak barrels, American White Oak barrels, Wine casks , |
ABV/Proof : | 42% abv (84-proof) |
Other : | No additives |
65th birthday bottle opened on 03/24/18. Quite difficult to find now as this released in 2012. This is an interesting blend of ultra aged tequilas and is quite spicy with oak and agave as well as pepper and cardamom.