|NOM :||1489 ,|
|Agave Region :||- ,|
|Region :||Jalisco (Los Valles) ,|
|Cooking :||Autoclave (post diffuser) ,|
|Extraction :||Diffuser ,|
|Water Source :||- ,|
|Fermentation :||100% agave, Stainless steel tanks ,|
|Distillation :||2x distilled ,|
|Still :||Column ,|
|Aging :||- ,|
|ABV/Proof :||40% abv (80-proof)|
For years we’ve been saying “process matters”, and that each choice made during the production process will find its way into the finished product. Now we have proof.
Casa Dragones announced today that it has partnered with BDT Capital Partners which will be making an equity investment in the company to fund its next stage of growth. Following this transaction, BDT Capital Partners and affiliates will own a majority of
Tequila has changed a lot since the early days. Most producers have switched from time consuming, old-school methods to high-efficiency production. But has this trend helped or harmed the overall quality of tequila?