| Production Details | |
|---|---|
| NOM : | 1120 , |
| Agave Region : | Jalisco (Los Altos) , |
| Region : | Jalisco (Ciénega) , |
| Cooking : | Stone/Brick Ovens , |
| Extraction : | Tahona, Roller Mill , |
| Water Source : | Natural spring water , |
| Fermentation : | 100% agave, Stainless steel tanks, Open-air fermentation, Fermentation with fibers, Fermentation without fibers , |
| Distillation : | 2x distilled , |
| Still : | Copper Pot , |
| Aging : | American White Oak barrels, Used barrels, Bourbon barrels , |
| ABV/Proof : | 40% abv (80-proof) |
| Other : | Screw top, Blended batches, No additives |
Tequila Profile
Aromas & Flavors Detected By Our Community
Aromas Detected
Flavors Detected
Ratings
Personal Scores & Reviews From Our Community
Suprised to say this but like it even more than the Blanco. Nice sipper at a reasonable price.
All these years I’ve not tasted this Anejo, always seem to have the blanco on the shelf. It’s what an Anejo should be. It retains the essence of the agave from the blanco while adding just the right amount of influence from the barrel - some honey/caramel while rounding out the edges! No artificial sweetness here, just perfectly aged agave...
Tasted at Siete Leguas. mineral nose, slight citrus note. Brown sugar with floral agave finish.
Excelente ! A true sipper
Caramel base citrus top
Agave, chocolate, spearmint, charcoal, tingly feel, Carmel, effervescent feel on tongue
Big Agave, smooth, long finish, oak, hints of vanilla and Carmel. Slight burn more like tingle lingering in the back
Only bought at a bar
Nothing but excellent flavours going on, got some kind of marshmallow thing going on in the background that’s a fun change. For the record I’m drinking the 38% version from 10 years ago(ish).
goes down nice after some spicy food.
Puerto Vallarta
Not a lot of complexity. Not as deep as I hoped for. A little disappointing. Not excellent anything for me. Tough to recommend. I would drink again.
Nice agave in nose and taste. Caramel and some citrus. Hard candy sweetness. A pleasant one.
sweet roasted agave light oak spice earthy. very smooth anjeo. a favorite
nice aroma , semi sweet mouth feel with a dryer finish , overall pretty good , my favorite is the extra anejo .
I prefer Blanco tequila. For my palate, I'm not generally a fan of anejo or extra anejo where the barrel is such a big part of the aroma and flavor. However, considering that Siete Leguas is by far one of my all time favorites, this anejo is a slam dunk! All the greatness that goes into their tequila ends up in this awesome anejo. LOTS of cooked agave here, combined with some oak, butterscotch and some earth. Well-rounded, pleasant, smooth. This is the tequila to impress your whisky-drinking friends with!
Fruity and spicy nose of cloves and berries. Vanilla, cooked agave and light oak flavors. Very balanced with nice mouth feel - a tiny bit oily. Nice sipper!
Creme brulee and caramel.
Solid, tasty and savory.
A unique nose, hints of cinnamon and lemon. Cinnamon carries over into the body, joined by a hint of vanilla. Nice gradual finish.
Part of the "fruit" tequila class. Not as smooth as El Tesoro Paradiso & Fortaleza Anejo, but it's half the price.
Aromas clavo especias agave madera, sabor dulce, café, vainilla
strong oak, pepper notes. smooth.
Orange flower water, flan, vanilla
Cremoso y delicioso Persisten las notas cítricas y el cuerpo aceitoso Just doesn’t disappoint