| Production Details | |
|---|---|
| NOM : | 1449 , |
| Agave Region : | Jalisco (Los Altos) , |
| Region : | Jalisco (Ciénega) , |
| Cooking : | Stone/Brick Ovens , |
| Extraction : | Roller Mill , |
| Water Source : | - , |
| Fermentation : | 100% agave, Stainless steel tanks , |
| Distillation : | 2x distilled , |
| Still : | Stainless w/Copper Coil , |
| Aging : | Bourbon barrels, Used barrels , |
| ABV/Proof : | 40% abv (80-proof) |
| Other : | - |
Tequila Profile
Aromas & Flavors Detected By Our Community
Aromas Detected
Flavors Detected
Ratings
Personal Scores & Reviews From Our Community
excellent anejo. inviting aroma and warm taste of smoke and char. a little pricey, but worth it.
The aroma is a traditional Anéjo with caramel, butter, oak and agave sweetness . Taste is pleasantly improved over aroma. The finish is superior with a soft disappearing taste of agave and oak.
Everyday go to for sipping or mixing.
Take this with a rain of salt because I really don’t like most Anejo’s, this one is not my jam. Nutty flavour reminds me of sherry, I can’t pick out much agave and the last sensation is a bitter note.
90 pesos for 2 oz in Tlaltenango Zacatecas @ don Julio Av. Tecnologico #11
lots of better anajos out there. finish is too alcohol hot.
caramel...almost too sweet. B's favorite.
Probably my favorite anejo, placing just behind 1942. Considering how good it is, coupled with how much less expensive it is than 1942, this is a good deal and an excellent tequila.
A lot of good flavors, but not such a great finish for me. Not one I recommend since there are better highland añejos for similar price or a lot less. Centinela, Penasco, Don Anastacio.
Somewhat older bottle, 2009 SAT tax stamp, 38% Mexican version. Nose: Barrel spices and ripe fruit. Some caramel. Palate: Nice mouth feel. Spices, pepper, nuttiness and subtle oak. Balanced finish with a marriage of pepper and sweetness.
Very enjoyable. sweet aromas, sweet on palate. beautiful tequilla.
smooth. nice finish.
Serves as the preview of what to expect in the 1942
Great go to
Lemon Cinnamon Caramel Wood Finish: sweet, mild caramel, salt & pepper
Green agave smell, astringent alcohol flavor, watery finish
Sweet cinnamon nose, full and complex body. Notes of pepper, caramel, and honey. Smooth lingering finish.
A smooth Anejo. I get a lot of Carmel notes. I would recommend this to a new tequila drinker.
Strong aroma.. comes in a little hot with a great agave note then dissipates to a tremendously smooth finish.. so far Don Julio has yet to disappoint
Simply the best sipper.....
tried at los platos in guad near ac hotel
Very solid Anejo. Could drink all day.
COLOR: Golden straw, light honey NOSE: caramelized brown sugar, roasted agave, sweet butter, vanilla cake, chocolate, orange peel, slight alcohol. TASTE: vanilla, caramel, roasted agave, sauteed brown sugar and butter FINISH: Short finish, medium body, slight bitterness, vanilla, oak, slight alcohol burn, manufactured flavor, dry
In a tasting glass. Lighter color than anticipated but good legs and body. Great aroma with oak and wood flavor. Not my favorite in the mouth and finish though, too much wood and char. Very smooth at the end. Not my favorite anejo but quite good
Don Julio has officially skipped Don Draper and Pteranodon to become by favorite Don in the whole world, and it’s all thanks to the diabolical beauty of Don Julio Anejo. I get a lot of coffee on this one, which is interesting. Carob on the finish, and plenty of caramel and toffee.