Detalles de Producción | |
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NOM : | 1426 , |
Tipo de agave : | Tequilana Weber , |
Región de agave : | Jalisco (Tequila Valley) , |
Región : | Jalisco (Los Valles) , |
Cocinando : | Stone/Brick Ovens , |
Extracción : | Roller Mill , |
Fuente de agua : | Deep well water , |
Fermentación : | Stainless steel tanks, 100% agave, Open-air fermentation, Fermentation without fibers , |
Destilación : | 2x distilled , |
Estilo de destilación : | Stainless Steel Pot , |
Maduración : | - , |
ABV : | 38% abv (76 proof) |
Otra : | Kosher |
This tequila offers an aroma with distinct mineral, herbaceous, and grassy notes, complemented by a subtle hint of orange peel and a touch of acetone. On the palate, the flavor profile is a blend of freshness and crispness, featuring green fruits like pear and melon. The raw agave essence comes through, accompanied by a subtle bitterness, once again the minerality comes very noticeable that makes me think about limestone. It leaves you an enjoyable fruity/minty lingering sensation