Detalles de Producción | |
---|---|
NOM : | 1492 , |
Tipo de agave : | Tequilana Weber , |
Región de agave : | Jalisco (Los Altos) , |
Región : | Jalisco (Ciénega) , |
Cocinando : | Stone/Brick Ovens , |
Extracción : | Tahona , |
Fuente de agua : | Deep well water , |
Fermentación : | 100% agave, Fermentation with fibers, Wood fermentation tanks, Open-air fermentation , |
Destilación : | 2x distilled , |
Estilo de destilación : | Copper Pot , |
Maduración : | Used barrels, Bourbon barrels, American White Oak barrels , |
ABV : | 44% abv (88-proof) |
Otra : | Natural cork |
Roca Patron Añejo has a permanent spot on our home bar because, although it is aged in used bourbon barrels, it still retains plenty of baked agave aromas and flavors.
Patrón Spirits Company’s artisanal Roca Patrón line, launched this summer, has far exceeded initial projections and is re-energizing the upscale Tequila brand for the company, which has further releases on the way.
Patrón's newest premium tequila, Roca Patron, may also be its most old-fashioned.
Patrón Spirits Co.—which essentially created the high-end tequila segment with its flagship Patrón Tequila brand—has gone further upmarket with a new line of artisanal Tequilas called Roca Patrón.
I tried this many years ago (2015/2016). I liked it ok back then, but it's overpriced in my opinion so took points off for that. i would like to revisit to see how I feel about it now.