Don Roberto Plata
| Production Details | |
|---|---|
| NOM : | 1437 , |
| Agave Type : | Tequilana Weber , |
| Agave Region : | Jalisco (Tequila Valley) , |
| Region : | Jalisco (Los Valles) , |
| Cooking : | Stone/Brick Ovens , |
| Extraction : | Roller Mill , |
| Water Source : | Deep well water , |
| Fermentation : | Stainless steel tanks, 100% agave, Fermentation without fibers , |
| Distillation : | 2x distilled , |
| Still : | Stainless Pot w/Copper Coil , |
| Aging : | - , |
| ABV/Proof : | 40% abv (80-proof) |
| Other : | Rested in stainless steel |
Ratings
Personal Scores & Reviews From Our Community
Pepe Matz
Tequila Wizard
Tasted at total wine and only got defects and acetone
rasta rich
Tequila Ninja
Agave flavor, little pepper. No real burn
Robert Earle
Tequila Enthusiast
Love to sip this tequila. A great aroma with nice agave taste.
ernest felix
Tequila Maniac
nodes of cooked agave and caramel. Finish has some heat. Decent value
Armando Torres
Tequila Connoisseur
Aroma: cooked agave, vanilla Flavor: citrus, agave Finish: short
David Zavos
Tequila Freak
Not good. Life is too short to drink bad tequila, regardless of what TW says.
Bak Mas
Tequila Enthusiast
A nice agave flavor.
Jesús Loza
Tequila Fan
Hoja de plátano, pimienta negra, mineral, tierra mojada, cítrico agave cocido, agave crudo.
Not great. Even though it’s “additive free” it’s so harsh & such a burn . Fizzles fast. No flavor, hardly any agave present. Hard push at Total wine but hard pass for me.