Really old, Lot 17 Vessel: Reidel Tequila Flute Nose: Butterscotch, Honey, Oak, Cinnamon, Cooked and Raw Agave, Pumpkin Seed, Whisper of Malolactic notes. Mouthfeel: Medium-Bodied Palate: Cinnamon, Black Pepper, Coffee, Dark Chocolate, Toffee Finish: Butter, Toffee, Nutmeg, Carmel This lot 17 Chinaco Xa was delicate and extraordinary. The oak was very present and the complexity took center stage. This was sweet and robust. I got alpha notes of Coffee, Caramel, Toffee, Cinnamon and Nutmeg, while I picked you on slightly more subtle notes of Agave, Honey and Pumpkin seed. All in all, this was a very special sip sent from a friend. one that will not soon be forgotten. Salud!
Lot 17 Nose: Funk from the white pepper, oak, citrus, minerals, and cherries. Palate: Black pepper, oak, alcohol, very little agave Finish: Some heat in the chest (similar to whiskey) and slight burn on the tongue
What do Casamigos, Avión, and Clase Azul tequilas all have in common? All are made in the same distillery, located in a town called Jesús María in the Los Altos region of Jalisco, Mexico.
Tequila + Chocolate Valentine’s Day Tastings! (episode 68)
The Tequila Whisperer compares two blancos to find out which one is better.
Last week I attended a dinner at Tres Agaves in San Francisco with Gabriel and Guillermo Gonzalez of Chinaco Tequila. Tres Agaves is hosting monthly distillers' dinners with a different tequila brand each time.
Nice nose, light agave, pallet is almond, caramel, some wood notes no agave, slight sour aftertaste, interesting old chinaco, have to revisit after opening up