Cazcanes Nuestras Raices Blanco
| Production Details | |
|---|---|
| Agave Type : | Tequilana Weber , |
| Agave Region : | Jalisco (Tequila Valley) , |
| Region : | Jalisco (Central) , |
| Cooking : | Steel Oven (Direct Flame) , |
| Extraction : | Hand Crushed , |
| Water Source : | Natural spring water , |
| Fermentation : | Stainless steel tanks, 100% agave, Open-air fermentation, Spontaneous fermentation , |
| Distillation : | 2x distilled , |
| Still : | Stainless Pot w/Copper Coil , |
| Aging : | - , |
| ABV/Proof : | 47% abv (94-proof) |
| Other : | High-proof, Still Strength |
Ratings
Personal Scores & Reviews From Our Community
Rob Gerard
Tequila Phenom
Aroma: cooked agave, minerality, green bell pepper, tropical fruit, vegetal, dried brush, herbal. Flavor: cooked agave, vegetal, earthy, asparagus, bell pepper, herbal. At 47% there is hardly any burn but the texture is soft and oily.
Really delicious. Earthy and a little funky. I’ve been out to this location multiple times and it’s always special to see Humberto working and the set up. I’m glad they brought this to the market.