Available in the App
Production Details | |
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NOM : | 1635 , |
Agave Type : | Tequilana Weber , |
Agave Region : | Guanajuato , |
Region : | Jalisco (Los Altos Southern) , |
Cooking : | Stone/Brick Ovens , |
Extraction : | Tahona , |
Water Source : | Deep well water , |
Fermentation : | Stainless steel tanks, 100% agave, Open-air fermentation, Fermentation without fibers , |
Distillation : | 2x distilled , |
Still : | Stainless Pot w/Copper Coil , |
Aging : | - , |
ABV/Proof : | 40% abv (80-proof) |
Other : | Aeration |
Musty nose and bitter palate
Initial Nasal Impact is warming. Aroma has cooked agave, honey, herbal, sweet, honeydew melon and green tree leaves. Very wet + watery, cooling mouthfeel. Flavor hits on all cylinders with cooked agave, honey, thyme, cinnamon, sage, clementine, honeydew melon rind, clementine, black pepper. I love the herbal notes. This is a very unique blanco. Agaves out of Guanajuato. Finish is long with honeydew rind and black licorice really holding on. At $49, a solid recommend.
Cooked agave, butter, citrus, On the palate sweet, agave, alcohol, earthy, citrus. Decent blanco.
Nose: Butter, lactic, vegetal, agave, wet grass, salt, and a hint of thyme Palate: Tastes better than it smells, light viscosity, agave, and butter. Finish: Black pepper kicks in on the tongue and a nice lingering for 30 + seconds
Herbal, earthy, green mint, anise, light citrus notes
First off mouthfeel wow, silky/ velvety. On the nose- agave, minerality, slight earthiness Taste- agave upfront with nice minerality, flowing right into mint and slight herbal/ earthiness.
Tasted at QDJ with Charlie. This one lives up to the hype! This is a great new one! From aroma to finish, this one is excellent. The aroma is full of cooked agave, earth and bright citrus notes. There’s even a hint of mineral and funk. But no bad. The taste is full of cooked agave with very light sweetness and for only 40% it let you know it’s there. The finish is incredibly long and wonderful full of agave and good heat. I’m putting this on the buy list
Let this blanco open up and it will surprise you with layers of flavors. Earthy, vegetal, sweet agave, and spicy pepper. Briny olives and minerals.
Tasting notes in progress
Aromas: Green and vegetal. Raw green bell pepper. Buttered cooked artichokes. Minerals, mint, rosemary, thyme and green peppercorns. Spicy cinnamon, a pinch of ground cloves and an undercurrent of vanilla. Pineapple and green apple providing upper range fruitiness; and a big punch of perfume tinged agave. Flavor Impressions: Cinnamon, spices and jaunty pepper heat - ramping up as it opens. A composed and nuanced honeyed sweetness with medium body. The rich sweetness fades rather abruptly. Complexity and balance, with a touch of butterscotch and walnut on the waning retrohale. The Guanajuato agaves are the highlight and heart of this blanco, giving it a subtle wild agave note. Hats off to Maestra de Tequila Diana Quiroz.
tasting at the cellar cabo 9/30/23 small pour and bottle was just opened. so I didn't get the agave profile others have mentioned. would like to revisit
On the nose, I’m immediately impressed. These aromas hit my personal preference. The roasted agave and earthy minerals are upfront. There’s some white pepper and natural sweetness along with some green peppers and hints of petrichor. There’s a nice rustic quality to this nose and some density. It’s very pleasant. - I first taste the agave up front but it was a more vegetal taste than the nose presented. The sweetness works well with the pepper and vegetal notes. There’s some pleasant alcohol tingle. The sweetness is akin to a thin honey with some natural vanilla and botanicals. There’s some cinnamon in the spice and some brine in the minerals. The pepper lingers nicely. The more I sip the more the flavors stack up. The first sip was thin on the palate but the flavors quickly build into a more dense tasting experience. The later sips also produce a more buttery agave and deeper spicy notes. - This is a fun tequila. The nose is excellent and the taste keeps building upon itself while simultaneously lingering.
Fresh agave bright nose. Sweet agave, minerals, and brine flavor. Very nice!
Aroma: Agave, vegetal minerals, citrus, honey Taste: Agave, vegetal (green peppers), citrus, Finish: small- medium balanced finish. $49 Total wine a good blanco.
Great aroma, cooked agave, citrus. On the palate, sweet, mineral, agave. Citrusy with Hint of pepper on back end. Long finish. Definitely good to sip on but felt it was not as complex as others at that price point.
Nose: I got cinnamon right away, then black pepper, agave some peppermint earthy and vegetal notes. Palate: nice oily feel, agave, black pepper, minerality, petrichor and cinnamon. Has a fruity finish with lots of agave and pepper heat. Very very nice!
I had a small sample given to me. Taste: Clean agave, citrus, mineral, and a touch of vegetal sweetness. I really liked this and will be buying a full bottle in the future.
Gives Fortaleza and Cascahuin a run for their money
L-121024B
I ain’t mad at it. Nose: It’s agave and a grassy herbal quality something like Suerte blanco but a bit less so. Citrus like lime zest. Some sweetness and mint. Feel: In the mouth I can’t say it’s oily. It’s thinner than some but by no means watery. It’s got a good mouthfeel. Not sure why I don’t like using that word, but I busted it out here. Palate: Sweet, cooked agave with those herbal notes and grass. The citrus I get here is more lemon than anything else. Some other fruit too that I can’t place. Mint as well as a touch of earthiness. Then you get a bit of minerality and pepper on the finish. It seems to have depth without being overly complex. Overall I can see myself liking it and buying again at fiddy bucks.
A unique tequila! I don't know that I've ever tasted one with such an intense herbal presence. lots of beautiful cooked agave on the nose, with earth, herbs, and black pepper. on the palate there's plenty of agave but also a combination of green herbs that is difficult to identify. thyme, oregano, rosemary and some mint. the finish is where this expression truly shines. a long lasting, bright and lightly sweet bouquet of agave mint and herbs. The liquid has a very slight yellow tint, as they rest it in a barrel for 2 months. It's so different that it probably wouldn't be my every day Blanco, but it's worth a buy at just under $50 and is quite good.
Nose: Agave & citrus Flavor: Agave & citrus Stellar blanco. Great value.
subtle agave aroma. very clean throughout. easy on the front with a sweet vegetal note with notes of citrus and pepper. clean finish
nose unique citrus herbal spice alcohol taste honey mineral citrus herbal spice with delicious anise and pleasant warm finish
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Glass: Reidel Flute Nose: Cooked and Raw Agave, Citrus, Minerality, Vanilla, Stonefruit Palate: Mango, Pepper, Herbal, Jalapeno Finish: Minerality, Vanilla, Pepper, Cream, Honey. This really impressed me a lot. Citrus, Fruity, and Agave on the Nose. The fruit notes get more detailed on the palate and eventually finish with some sweetness and minerality. For a standard 40% blanco, this is up there with the best!