Mar 19, 2023 Got a sample from Heidi NOM 1614 Nose: Immediately got pepper and anise, a lot of anise! some citrus and brine. i wanted to sneeze from the pepper! Palate: agave vanilla pepper. Not complex. Easy sipper Finish: nice finish sweet agave and pepper Other: Additve-free free Pretty bottle $55 oldtown Cold filtered!?!? My rating 82/83ish

Subtle nose and palate. Easy to drink but nothing exciting here and left me wanting more.

Soft nose of cooked agave, honey, combed cotton. Tiny hint of rubber ball. Thick in the glass and pleasantly luscious in the mouth. Coats the whole palette. Tastes of raw agave, white pepper, vanilla and a bit of jalapeño. Spicy and fairly long finish with a little burn. A bit of acetate at the end. An easy drinker overall. Worthy effort, and a good trade up for Casamigos and 818 drinkers.

Cooked agave along with a bit of anise and black pepper in the aroma but also a distinct petroleum/rubber note that really throws things off. Spicy pepper in the open, mid and finish of flavor along with distinct mint. Also, just a hint of that petroleum/rubber at the end. Finish is medium with mint lingering. Note: petroleum/rubber aroma note diminishes significantly after 10-15 minutes but to my nose is still there. March tequila tasting - blancos, 03-24-2022

Not at the level of 1 or 2 this has some bitter vegetable taste in the mouth with less natural sweetness than 1 or 2.

Really crisp and clean. Mint and pepper and anise with a fair amount of agave. This is really bright and sweet.

Luna Blanco, 28 days in wood. A fuller bodied blanco, balance of cooked agave, mint, and a slight spice

On the nose I’m picking up some agave, vegetal notes, and anise. There’s a lot of flavors to go around including agave, vanilla, light oak, vegetal, citrus, mint, and cinnamon. There’s a hint of heat but overall the wide range of flavors come across creamy. Very nice!

Nose of faintly sweet vegetal aromas with notes of lime juice. Slightest hint of oak and vanilla. Light consistency, flavor is pleasant but mild, similar to the aroma. The flavor comes through on the finish, with a slightly sweet agave, which then leads into notes of black pepper. Also has a nice lingering warmth on the finish. A delicious, well made, blanco tequila for sipping.

Fresh agave floral on the nose ….. aroma changes as it sits and opens up ….. black pepper on the mouth….

Anise, ripe agave, pepper, slight white oak wood presence on the nose Minerality, agave, loads of citrus, lots of pepper for the medium to long finish

The smell of freshly cut agave from the fields fill my glass followed by white pepper, dry earth, and a touch of caramelized tropical fruit. While light on entry, this tequila is thick, chewy, and bold; proper - in every aspect.

Aroma: cooked agave, olives, cinnamon, rosemary. Palate: vanilla, agave, caramel, citrus and mint. Finish: some berries, pepper, vanilla. Finish medium-short. Tequila is clear silver color. Edit. I left it air for 1/2 hour and the sweet agave and vanilla expanded on flavor while the peppery hide behind.

Briny green olives. Mint. Citrus notes on finish.

Aroma: agave, cheese, fruity, grape Taste: agave, a little pepper, lactic Finish is nice and complex

$94 Calgary. M & S

$94 in Calgary

Beautiful Bottle- would look good in your collection and make a good gift.

Inspiro's founder Mara Smith was an Attorney in Chicago when she decided she wanted to start a tequila brand. Wanting to make her brand stand out, she teamed up with another female that really helps brands differentiate themselves. Ana Maria Romero Mena developed a profile that was unique, additive free, and pleasing to Mara. Mara Ana Ana settled in with a profile that cooks the Agaves in a Autoclave (high pressure). Extraction of juices is with a Rollermill and Deep Well Water is added. Fermintation is done in Stainless Steel Tanks without of Fibers. Distillation is done twice in Stainless Steal Pot Stills with Copper Coils. Up until this point, it isn't very different than many other Tequilas. At this point the Tequila is then added to Oak Barrels where it will rest for 1 lunar cycle (28 Days) before being proofed down to 40ABV. Aromas: Cooked Agave and Earthy scents meet you at the beginning. There is a lot of Mint, Anise, and Vegetalness on the nose. A light Oak and Vanilla are present. Cinnamon is more pronounced than the light Black Pepper. And Citrus(Lime) is present. Taste: Cooked Agave and Black Pepper mix with Anise, Mint and Earthy flavors. The Vegetal flavor is there on the taste. A little Brine/Olive note is in this. The Light Oak and Vanilla has a touch of Cinnamon too. And the Limey Citrus is here too. Finish: The Black Pepper and Earthy flavors mix with the Agave to ride this for a long finish. TMM 84 Salud!!!

Smooth, earthy, subtle spice and smoke.

Wow a blanco that has nice vanilla notes… all without additives. The nose is agave, citrus, anise, slight vanilla, and a mixture of white and black pepper. The palate is roughly similar with more naturally sweet vanilla and agave. Everything about this tequila makes it super approachable but the finish is quite hot so that may turn away some people. I can definitely see this as an alternative to Casamigos. Loses some points due to price.

aromas of vanilla, cooked agave, light notes of wood, Peppers and a sweet finish. sweet entrance, vanilla flavor, light wood, fruity, Spice and a pleasant bitter touch at the end.

Agave on the nose. Taste us mint, black pepper, nice viscosity. Finish is peppery.

Not big on Anise flavors, you can tell the quality is there though

Very clean, peppery, herbacious and floral flavors on the tongue, citrus and agave on the nose. Pleasant finish. Pretty bottle with good quality juice inside of it. Love that it is woman-owned.