Production Details | |
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NOM : | 1530 , |
Agave Type : | Tequilana Weber , |
Agave Region : | Jalisco (Los Altos) , |
Region : | Jalisco (Ciénega) , |
Cooking : | Stone/Brick Ovens , |
Extraction : | Tahona, Screw Mill , |
Water Source : | Deep well water , |
Fermentation : | Stainless steel tanks, 100% agave , |
Distillation : | 2x distilled , |
Still : | Stainless Pot w/Copper Coil , |
Aging : | - , |
ABV/Proof : | 50% abv (100-proof) |
Other : | Carbon filtration, High-proof |
Tasted side by side with the unfiltered version at La Cata tasting room. Aroma of agave and citrus. Still pick up the anise flavor. Finish is smoother with the filtration.