| Production Details | |
|---|---|
| NOM : | 1480 , |
| Agave Type : | Tequilana Weber , |
| Agave Region : | Jalisco (Tequila Valley), Single Estate , |
| Region : | Jalisco (Los Valles) , |
| Cooking : | Stone/Brick Ovens , |
| Extraction : | Roller Mill , |
| Water Source : | Deep well water , |
| Fermentation : | Stainless steel tanks, 100% agave, Open-air fermentation, Fermentation without fibers , |
| Distillation : | 2x distilled , |
| Still : | Stainless Pot w/Copper Coil , |
| Aging : | American White Oak barrels , |
| ABV/Proof : | 40% abv (80-proof) |
| Other : | Organic |
Profile
Aromas & Flavors Detected By Our Community
Aromas Detected
1
Agave (cooked)
1
Fruity
1
Lavender
1
Flowers
1
Basil
1
Orange
1
Pineapple
1
Butterscotch
Flavors Detected
2
Agave (cooked)
1
Cinnamon
1
Whiskey
1
Maple
1
Fruity
1
Butterscotch
Ratings
Personal Scores & Reviews From Our Community
Wes Tachibana
Tequila Guru
Flat nose, sweet and short finish. Absent of any agave on nose and palette
Agave Alchemist
Tequila Enthusiast
Caramel, sweet notes with light oak
Vishal Patel
Tequila Fan
Easy drinking Reposado with subtle agave note.
El ThePoet
Tequila Freak
This is a solid reposado. Anyone who says otherwise must be confused with Clase Azul. This isn't artificially sweet. Great nose, smooth sip, medium finish. Rested in Woodford and Wild Turkey bourbon barrels. Cinnamon, maple, sweet whiskey, cooked agave in the finish.
Soft nose…. Light amber color and medium-thin mouthfeel. Warm and smooth.