| Production Details | |
|---|---|
| NOM : | 1585 , |
| Agave Type : | Tequilana Weber , |
| Agave Region : | - , |
| Region : | Jalisco (Ciénega) , |
| Cooking : | Stone/Brick Ovens , |
| Extraction : | Roller Mill , |
| Water Source : | Deep well water , |
| Fermentation : | Stainless steel tanks, 100% agave , |
| Distillation : | 2x distilled , |
| Still : | Stainless Pot w/Copper Coil , |
| Aging : | American White Oak barrels , |
| ABV/Proof : | 40% abv (80-proof) |
| Other : | - |
Profile
Aromas & Flavors Detected By Our Community
Aromas Detected
2
Agave (cooked)
1
Earth
1
Vanilla
1
Citrus
1
Butterscotch
1
Alcohol
1
Walnut
Flavors Detected
2
Agave (cooked)
2
Pepper (black)
1
Oak
1
White Pepper
1
Clove
1
Butter
1
Vanilla
1
Cinnamon
1
Citrus
1
Spearmint
1
Barrel Spice
1
Brine/Salt
Ratings
Personal Scores & Reviews From Our Community
Very strong alcohol smell. Overpowers subtle notes. Slight vanilla flavor, earthy, very heavy alcohol mouth feel, bitter aftertaste.