Production Details | |
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NOM : | 1518 , |
Agave Type : | Tequilana Weber , |
Agave Region : | Jalisco (Los Altos) , |
Region : | Jalisco (Ciénega) , |
Cooking : | Stone/Brick Ovens , |
Extraction : | Roller Mill, Screw Mill , |
Water Source : | Deep well water , |
Fermentation : | Stainless steel tanks, 100% agave , |
Distillation : | 2x distilled , |
Still : | Stainless Pot w/Copper Coil , |
Aging : | - , |
ABV/Proof : | 40% abv (80-proof) |
Other : | - |
Aroma: Cooked agave, fresh herbs (tarragon?), white pepper, citrus. Light mouthfeel with sufficient alcohol. Flavor: Cooked agave, mandarin, pepper, mineral. Next few sips show some lemon notes. Short finish Not complex, but not terrible. Much of the $56 price tag goes to the frosted bottle and box.