Production Details | |
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NOM : | 1123 , |
Agave Type : | Tequilana Weber , |
Agave Region : | Jalisco (Tequila Valley) , |
Region : | Jalisco (Los Valles) , |
Cooking : | Stone/Brick Ovens , |
Extraction : | Tahona, Roller Mill , |
Water Source : | Deep well water , |
Fermentation : | Stainless steel tanks, 100% agave, Open-air fermentation, Fermentation with fibers, Fermentation without fibers, Cement Tank , |
Distillation : | 2x distilled , |
Still : | Copper Pot , |
Aging : | - , |
ABV/Proof : | 50% abv (100-proof) |
Other : | Rested in stainless steel, No additives |
This is one of the best blancos I’ve had. I’m a huge fan of the brand and this is another winner in the line up. I get a ton of agave and its got a creamy mouthfeel. Higher proof is there but very refined and not over powering. This is definitely worth purchasing once available. I look forward to seeing how this evolves from Lote to Lote.