Zarza Tequila Reposado
| Production Details | |
|---|---|
| NOM : | 1438 , |
| Agave Type : | Tequilana Weber , |
| Agave Region : | Jalisco (Los Altos), Jalisco (Tequila Valley) , |
| Region : | Jalisco (Los Valles) , |
| Cooking : | Stone/Brick Ovens, Autoclave (high pressure) , |
| Extraction : | Roller Mill , |
| Water Source : | Natural spring water , |
| Fermentation : | Stainless steel tanks, 100% agave, Fermentation without fibers , |
| Distillation : | 2x distilled , |
| Still : | Stainless Steel Pot , |
| Aging : | American White Oak barrels , |
| ABV/Proof : | 40% abv (80-proof) |
| Other : | - |
Profile
Aromas & Flavors Detected By Our Community
Aromas Detected
1
Butterscotch
1
Vanilla
1
Cream Soda
Flavors Detected
1
Butterscotch
1
Alcohol
1
Vanilla
1
Cream Soda
Ratings
Personal Scores & Reviews From Our Community
Rick Olivo
Tequila Savant
Initially I get the smell of vanilla, followed by cream soda and butterscotch. The flavors are the same with alcohol in the back end.
Tasted at Tanger Whiskey Fest. Look up any review from a NOM 1438 product and copy and paste here. There is NO agave here. So typical, it's a crime. Reminder: Avoid this NOM