Bottle of Blowfish Tequila Extra Añejo

Blowfish Tequila Extra Añejo

Type: Tequila
Nom
1438
1 Ratings See All

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Production Details
NOM : 1438 ,
Agave Type : Tequilana Weber ,
Agave Region : Jalisco (Los Altos), Jalisco (Tequila Valley) ,
Region : Jalisco (Los Valles) ,
Cooking : Stone/Brick Ovens, Autoclave (high pressure) ,
Extraction : Roller Mill ,
Water Source : Deep well water ,
Fermentation : Stainless steel tanks, 100% agave, Fermentation without fibers ,
Distillation : 2x distilled ,
Still : Stainless Steel Pot ,
Aging : American White Oak barrels ,
ABV/Proof : 40% abv (80-proof)
Other : Aeration, Kosher

Profile

Aromas & Flavors Detected By Our Community

Aromas Detected

1
Agave (cooked)

Flavors Detected

1
Agave (cooked)

Ratings

Personal Scores & Reviews From Our Community

Tequila Maniac
32 ratings
  • 78 Rating

The most complex of all the products. Again, agave comes through beautifully while still allowing a wonderfully deep richness to shine through as an extra anejo should. Price is this biggest killer on this one. I can certainly say I’ve had anejo’s that have the same profile at a much lower price.