|NOM :||1433 ,|
|Agave Type :||Tequilana Weber ,|
|Agave Region :||Jalisco (Los Altos), Single Estate ,|
|Region :||Jalisco (Los Altos Southern) ,|
|Cooking :||Autoclave (low pressure) ,|
|Extraction :||Roller Mill ,|
|Water Source :||Deep well water ,|
|Fermentation :||Stainless steel tanks, 100% agave, Open-air fermentation, Fermentation without fibers ,|
|Distillation :||2x distilled ,|
|Still :||Stainless Pot w/Copper Coil ,|
|Aging :||- ,|
|ABV/Proof :||49.3% abv (98.6-proof)|
|Other :||No additives, Rested in stainless steel|
Instead of sampling tequila in its birthplace, I reached out to six of the top tequila experts in Mexico to unearth their favorites.
Criollo is really special and unique. It is a high proof, additive free blanco tequila, at the top of it's class, and it is absolutely stunning. It's high powered in abv as well as flavors, and so silky and enjoyable to sip.
Here are 6 tequilas to impress any tequila fan, geek, snob, or nerd.