Gila Tequila Añejo
| Production Details | |
|---|---|
| NOM : | 1592 , |
| Agave Type : | Tequilana Weber , |
| Agave Region : | - , |
| Region : | Jalisco (Los Altos Southern) , |
| Cooking : | Stone/Brick Ovens, Diffuser , |
| Extraction : | Roller Mill, Diffuser , |
| Water Source : | Deep well water , |
| Fermentation : | Stainless steel tanks, 100% agave, Fermentation without fibers , |
| Distillation : | 2x distilled , |
| Still : | Column , |
| Aging : | American White Oak barrels, Whisky barrels, Used barrels , |
| ABV/Proof : | 40% abv (80-proof) |
| Other : | - |
Profile
Aromas & Flavors Detected By Our Community
Aromas Detected
3
Agave (cooked)
2
Caramel
2
Vanilla
1
Molasses
1
Alcohol
1
Oak
Flavors Detected
3
Agave (cooked)
2
Oak
2
Alcohol
1
Caramel
1
Vanilla
1
Molasses
1
Fruity
Ratings
Personal Scores & Reviews From Our Community
Philippe Legault
Tequila Fan
NOM 1592 | Taste like wood. Only wood.
Craig Schindler
Tequila Maniac
agave aroma with strong alcohol notes with vanilla and a bit of caramel flav has big alcohol, agave, fruity and a touch sweet in finish. had at home, gift from Lee Lee, April 22,2023
NOM 1420 | Neutral is the word that keeps creeping up throughout, feels like a lot of effort has been made in the oak influence. Not going to get a good score due to the absence of agave but it’s palatable.