Production Details | |
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NOM : | 1486 , |
Agave Type : | Tequilana Weber , |
Agave Region : | - , |
Region : | Jalisco (Los Valles) , |
Cooking : | Autoclave (high pressure) , |
Extraction : | Roller Mill , |
Water Source : | - , |
Fermentation : | 100% agave, Stainless steel tanks , |
Distillation : | 3x distilled , |
Still : | Stainless Steel Pot , |
Aging : | - , |
ABV/Proof : | 40% abv (80-proof) |
Other : | - |
This tequila is for some connoisseur,but not for every day foe. It is spicy and a wood flavor juice. Aroma: oak wood, cedar wood, earth, black pepper, agave. Palate: smoke wood, spices, cloves, oak wood, cooked agave, black pepper, herbs. Finish is strong and long, with wood accents, mix with earth, agave, pepper, and spices.