Detalles de Producción | |
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NOM : | 1417 , |
Tipo de agave : | Tequilana Weber , |
Región de agave : | - , |
Región : | Jalisco (Central) , |
Cocinando : | Autoclave (high pressure) , |
Extracción : | Diffuser, Screw Mill , |
Fuente de agua : | Deep well water , |
Fermentación : | Stainless steel tanks, 100% agave, Fermentation without fibers , |
Destilación : | 2x distilled , |
Estilo de destilación : | Stainless Steel Pot , |
Maduración : | American White Oak barrels, Used barrels , |
ABV : | 40% abv (80-proof) |
Otra : | - |
Vanilla, caramel and light barrel notes on aroma and flavor. No complexity, little cooked agave. Thin mouthfeel. Some unnatural sweetness lingers on the tongue. Despite literature stating additive free, it doesn't drink like it.