Detalles de Producción | |
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NOM : | 1477 , |
Tipo de agave : | Tequilana Weber , |
Región de agave : | Jalisco (Tequila Valley) , |
Región : | Jalisco (Los Valles) , |
Cocinando : | Stone/Brick Ovens , |
Extracción : | Tahona , |
Fuente de agua : | Deep well water , |
Fermentación : | 100% agave, Open-air fermentation, Spontaneous fermentation, Stainless steel tanks, Fermentation without fibers , |
Destilación : | 2x distilled , |
Estilo de destilación : | Copper Pot, Stainless Steel Pot , |
Maduración : | - , |
ABV : | 42% abv (84-proof) |
Otra : | - |
Cosecha 2020 42% ABV Nose: Herbal and smokey with a sharp yellow mustard aroma. Green forest vegetation. Sweet and slightly floral. Flavor: Pepper pungency, with medium hot cinnamon. The pepper heat lingers at the back of the throat. Some viscosity and salinity. Oodles of simple sweetness that is accompanied by a bitter note. The smokey flavors do not dominate. Something slightly medicinal. Finish: Short, sweet and simple. I had hoped for more with the Tahona. No wow factor.