Dos Primos Tequila Reposado
| Detalles de Producción | |
|---|---|
| NOM : | 1603 , |
| Tipo de agave : | Tequilana Weber , |
| Región de agave : | Jalisco (Los Altos), Jalisco (Tequila Valley) , |
| Región : | Jalisco (Los Altos Southern) , |
| Cocinando : | Autoclave (high pressure) , |
| Extracción : | Roller Mill , |
| Fuente de agua : | Deep well water , |
| Fermentación : | Stainless steel tanks, 100% agave , |
| Destilación : | 2x distilled , |
| Estilo de destilación : | Copper Pot , |
| Maduración : | Used barrels, Bourbon barrels , |
| ABV : | 40% abv (80-proof) |
| Otra : | - |
Perfil
Aromas y sabores detectados por nuestra comunidad
Aromas detectados
2
Earth
2
Pepper (black)
2
Caramel
1
Minerals
1
Vegetal
1
Brine/Salt
1
Alcohol
1
Agave (cooked)
1
Oak
1
White Pepper
Sabores detectados
2
Agave (cooked)
2
Caramel
2
Pepper (black)
2
Citrus
2
Oak
1
Brine/Salt
1
Vanilla
1
Alcohol
1
Metallic
1
Earth
1
Cinnamon
1
Dried Fruit
Calificaciones
Calificaciones y reseñas de nuestra comunidad
Dame Ha
Tequila Fan
Terrible taste exactly like Jose Cuervo
rasta rich
Tequila Ninja
Aroma is harsh Flavor is hard for me to pick up on. Finish is ok, no burn to me I think it’s a little over priced
Carl Evans
Tequila Savant
Typical mass market tequila. Light on agave.
Kirk Wallace
Tequila Warrior
The agave flavor comes out but the finish is a little rough. Aroma is very veg. Not a huge fan.
elixir Spirits
Tequila Guru
earthy wet stone aromas. boring.
Light caramel nose. Flavor is OK. Very little finish. Could be OK for mixing.