The aroma opens with the distinct raisin essence of cooked agave, intertwined with notes of sarsaparilla, oak, red apple, caramel, and strong vanilla. Hints of cherry and light cocoa add depth, while a trace of ethyl is ever noticeable. On the palate, the flavors unfold in a dynamic blend of whiskey and pipe tobacco, grounded by cooked agave's earthy sweetness. A tangy, slightly effervescent quality mingles with a rich, cola-like warmth. Bright orange citrus, subtle grassiness, and a touch of baking spice round out the profile, creating a seamless balance between sweetness and spice. The finish is delicate yet memorable, with a lingering spicy sweetness that feels almost carbonated. Notes of minerality, fresh agave, and a refreshing vibrancy leave the palate invigorated.
Coming into this expression I was anticipating finding a similar profile to that of Mijenta’s core catalog, but this blanco proved to be a markedly different experience. To start, this blanco was far more agave forward as opposed to Mijenta’s impressive floral & herbaceous trademark. The nose was bright cooked agave. On the palate, I found cooked agave, earthy tones, grape peel, and a hint of olive. The finish was my favorite aspect of this blanco, velvet cooked agave coated the tongue and lingered for what felt like forever! Very impressed by this blanco’s profile, and for a great price.
Some slight bitterness initially that I attribute to the use of a stainless steel pot still with no copper elements. Some minerality from the deep well water comes out on subsequent sips. After sitting for 8-10 minutes this has opened up with a nice fragrance of agave and some caramelized notes. The SS pot still drags this down and keeps the score below the 90 point threshold. I like it but don’t love it Thanks Tequila.diva
Nose: Agave, Oak, Cinnamon, Barrel Spice, Black Pepper and Citrus Mouthfeel: medium-bodied Palate: Agave, Cinnamon, Black Pepper Finish: Vanilla, Butterscotch, Oak, Cinnamon, Alcohol This one is spicy! It's not "hot" spicy but you get a lot of cinnamon and spice. Everything feels very balanced here. The cinnamon, oak and citrus have a very harmonious arrangement here.
had a small sample in late 2023 wanted to revisit before rating. aug 24, 2924 nose some yeast and alcohol. as it opens, some tropical fruit palate sweet agave bomb! with some cinnamon finish is long with a good heat
Nose: earth / agave cooked / citrus / pear / cherry / bell pepper / salt Taste: sweet agave cooked / earth / BIG cinnamon / vanilla/ minerals / pear and apple / citrus / orange peel / lime / anise / peppermint / tea / clove / hint of cream soda Finish: cool water effect over an incredibly tiny touch of sticky viscosity that’s enjoyable the way that it helps maintain the sweet agave and cinnamon flavors for a long time / even after 45 seconds I still have the vey slightly sticky viscosity on my tongue and palate. This high proof blanco offers so much flavor especially sweet and vanilla, and the higher abv seems to help elevate all the flavors. The finish is unique and enjoyable. This is a very enjoyable high proof.
Nose: agave/ earth/ pepper / mineral/ cherry / apple / tangerine/ spearmint/ hay / tea / floral/ alcohol Taste: sweet agave cooked / pepper/ earth / cinnamon / banana/ apple / plum / tangerine/ licorice/ lemongrass/ tea / nutmeg/ cream soda Finish: cool water effect on the lightest of viscous mouthfeel / sweet agave is the predominant taste but near the end there is a bittersweet that’s heavier on the bitter. Earthy and other mineral flavors are with you at the last swallow. This blanco has some great flavor but has a middle of the taste bitterness that still held some sweetness, though it made it hard to love. The sweetness of agave and anise were the strongest notes, but the peppery earthiness were along for the ride. The finish just couldn’t keep up with the actual taste.
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Expressive nose bursting with ripe fruits, salted caramel, dates, dried berries, and hints of minerality and earthiness. The palate is a sweet one! The fruits are intense with cooked agave along for the ride. If you’re looking for a fruity, sweet, & indulgent anejo give this a try.