Bright nose with some barrel notes. Funky palate don’t love

Very perfume like on the nose. I get agave and a bouquet of flowers. Taste is similar and not so much my profile. This may be something others really like.

This has a nice nose of caramel and agave. I get vanilla and fruits. In the palate, this is unique. I get agave and oak first and foremost. There is a predominant taste that I can’t place that is strong in the finish. Overall, I like this. Don’t know that it would be something I went on the hunt for. Value is low because this is expensive and there are better tequilas for much less.

Nose: vanilla/ caramel/ agave sweet cooked / cinnamon/ chocolate/ faint hint of cherry / grapefruit/ tea / faint floral / baking spice / molasses Taste: agave cooked / pepper / vanilla/ oak/ butter / apple/ melon / lime / anise / mint / tea / nutmeg/ whiskey notes / leather / cream soda Finish: a slightly vicious mouthfeel conveys the platform to carry some agave, pepper, and other sweet notes. There is a long lasting bitterness that disturbs the final finish. This anejo is nice and smooth; it’s not big on flavor. There are a number of flavors that stand out, and they have some harmony together, but ultimately the bitterness on the finish and the lack of bold nose/tastes keep this anejo from climbing up the scoreboard.

Nose - cooked agave, oak, caramel, butterscotch, clove and dark berries. Taste - agave, chocolate, butterscotch, baking spice, butter Finish - great mouth feel, cooked agave, white pepper

I got 2 ounces of this in a numbered sample pack and really took my time with it. I didn’t love the aroma at first so I let it to open up for a good 20 minutes. The more I smelled it, the more I enjoyed it. Same with the tasting. It smells and tastes of agave, caramel, cinnamon, oak and baking spices with a little bit of herbs and orange peel if I really look for it. The last few slow sips gave a bit of peach and kindof a coffee leather thing too. Thumbs up.