| Production Details | |
|---|---|
| NOM : | 1123 , |
| Agave Type : | Tequilana Weber , |
| Agave Region : | Jalisco (Los Altos), Jalisco (Tequila Valley) , |
| Region : | Jalisco (Los Valles) , |
| Cooking : | Stone/Brick Ovens , |
| Extraction : | Tahona, Roller Mill , |
| Water Source : | Deep well water , |
| Fermentation : | Wood fermentation tanks, 100% agave, Open-air fermentation, Fermentation with fibers , |
| Distillation : | 2x distilled , |
| Still : | Copper Pot, Stainless Steel Pot , |
| Aging : | - , |
| ABV/Proof : | 44% abv (88-proof) |
| Other : | Rested in stainless steel |
Ratings
Personal Scores & Reviews From Our Community
Unmistakable Cascahuin brilliance with the extra proof of 88 highlighting the vegetal spice of the agave and then finishes so smooth. Wonderful expression of a great tequila.