Production Details | |
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NOM : | 1414 , |
Agave Type : | Tequilana Weber , |
Agave Region : | Jalisco (Los Altos) , |
Region : | Jalisco (Los Altos Southern) , |
Cooking : | Stone/Brick Ovens , |
Extraction : | Roller Mill , |
Water Source : | Deep well water , |
Fermentation : | Stainless steel tanks, 100% agave, Classical music, Open-air fermentation, Champagne Yeast, Fermentation without fibers , |
Distillation : | 2x distilled , |
Still : | Copper Pot , |
Aging : | - , |
ABV/Proof : | 55% abv (110-proof) |
Other : | High-proof, Distilled at or near proof, Still Strength |
Such a great high proof with a lot going on. A depth of aroma and flavors with this one. Nose: cooked agave, black pepper, mint, minerals cinnamon, bell pepper, citrus, and melon. Palate: cooked agave, black pepper, minerals, cinnamon, mint, butter, citrus, melon, and anise. Love the oily mouth feel and nice long finish. Let this one open up before diving in.