| Production Details | |
|---|---|
| NOM : | 1417 , |
| Agave Type : | Tequilana Weber , |
| Agave Region : | - , |
| Region : | Jalisco (Central) , |
| Cooking : | Boiling Tank, Autoclave (high pressure) , |
| Extraction : | Diffuser, Screw Mill , |
| Water Source : | Deep well water , |
| Fermentation : | Stainless steel tanks, 100% agave, Fermentation without fibers , |
| Distillation : | 2x distilled , |
| Still : | Stainless Steel Pot , |
| Aging : | American White Oak barrels , |
| ABV/Proof : | 40% abv (80-proof) |
| Other : | Kosher |
Ratings
Personal Scores & Reviews From Our Community
Jason Nichols
Tequila Ninja
smells like juice? literally smells like a cranberry/grape juice. No agave here at all on the nose or palate. Medicinal cough syrup note on the finish. Gross.
Has a good aroma you just really tastes the artificial flavors. It’s good for mixed cocktails.