Production Details | |
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NOM : | 1146 , |
Agave Type : | Tequilana Weber , |
Agave Region : | Jalisco (Los Altos) , |
Region : | Jalisco (Los Valles) , |
Cooking : | Autoclave (low pressure) , |
Extraction : | Roller Mill, Screw Mill , |
Water Source : | Natural spring water , |
Fermentation : | Stainless steel tanks, 100% agave, Open-air fermentation, Proprietary yeast , |
Distillation : | 2x distilled , |
Still : | Copper Pot , |
Aging : | Used barrels, Sherry casks , |
ABV/Proof : | 44.4% abv (89-proof) |
Other : | Blended batches |
Blind tasting results: 10 great "Rosa" tequilas.
This is definitely a unique bottle. Matured entirely in oloroso sherry casks which imparted a ton of flavor on this anejo. To start, this is a spicey/dry sipper with tons of black pepper, barrel spice, cinnamon, apricot, dried fruits, berries, dates, and ample amounts of cooked agave. Loving this profile & recognize that there are not many tequilas that taste like this.