Production Details | |
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NOM : | 1414 , |
Agave Type : | Tequilana Weber , |
Agave Region : | Jalisco (Los Altos) , |
Region : | Jalisco (Los Altos Southern) , |
Cooking : | Stone/Brick Ovens , |
Extraction : | Roller Mill , |
Water Source : | Deep well water , |
Fermentation : | 100% agave, Stainless steel tanks, Open-air fermentation, Fermentation without fibers , |
Distillation : | 2x distilled , |
Still : | Copper Pot , |
Aging : | - , |
ABV/Proof : | 40% abv (80-proof) |
Other : | - |
Mexican 38% abv. versión, no lot codes, marbete is from 2004, tasted on 4-25-24. Color: very light yellow. Aroma: cooked agave with a hint of sweetness, light acidity, light citrus, hint of fruitiness, hint of pineapple, hint of earthiness. Palate: confirms aromas perceived, good sweet sour and citrus balance. Finish is medium, cooked agave, light fruitiness and a hint of earthiness persists.