Production Details | |
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NOM : | 1360 , |
Agave Type : | Tequilana Weber , |
Agave Region : | - , |
Region : | Jalisco (Los Valles) , |
Cooking : | Autoclave (high pressure) , |
Extraction : | Roller Mill , |
Water Source : | - , |
Fermentation : | 100% agave, Stainless steel tanks , |
Distillation : | 2x distilled , |
Still : | Stainless Steel Pot , |
Aging : | - , |
ABV/Proof : | - |
Other : | - |
Mexican 38% abv. versión, marbete is from year 2007, tasted on 3-20-25. Aroma: hint of cooked agave, alcohol sensation is medium to medium high, light acidity, hint of citrus, sweetness and agave fiber aroma that intensifies as time goes by and seems unnatural. Palate: confirms aromas perceived, sweetness seems unnatural on the palate. Finish is short to medium, unnatural sweetness, ends quite bland.