Production Details | |
---|---|
NOM : | 1173 , |
Agave Type : | Tequilana Weber , |
Agave Region : | - , |
Region : | Jalisco (Central) , |
Cooking : | Autoclave (post diffuser) , |
Extraction : | Diffuser , |
Water Source : | - , |
Fermentation : | 100% agave, Stainless steel tanks , |
Distillation : | 3x distilled , |
Still : | Stainless Steel Pot , |
Aging : | - , |
ABV/Proof : | 40% abv (80-proof) |
Other : | - |
The bar had this chilled so I needed to let it warm up a bit before tasting. Aroma of agave and grass. Flavor tasted a bit watered-down at first. Made me question the bar. Second sip I got agave and some pepper spiciness tried to come out. Medium finish