Production Details | |
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NOM : | 1455 , |
Agave Type : | Tequilana Weber , |
Agave Region : | Jalisco (Los Altos) , |
Region : | Jalisco (Los Altos Southern) , |
Cooking : | Stone/Brick Ovens , |
Extraction : | Roller Mill , |
Water Source : | - , |
Fermentation : | 100% agave, Stainless steel tanks , |
Distillation : | 2x distilled , |
Still : | Stainless Steel Pot , |
Aging : | American White Oak barrels, New barrels , |
ABV/Proof : | 40% abv (80-proof) |
Other : | - |
Aroma is good with cooked agave, light baking spices and mild alcohol. Taste is very good with more agave and a hint of caramel. Finish is good with more of the same from the taste. Rather long finish and good.