The conversation has shifted to highlight producers that omit glycerin, sweeteners, and other additives in their product. But is additive-free the only indicator of quality?
The Mountain Life Podcast welcomes guest, writer, and sociologist Clayton Szczech who moved to Mexico in 2006 and since has become a passionate advocate for tequila.
Mijenta co-founder Mike Dolan believes there should be a “shake-out” of Tequila brands as many “don’t have any reason to exist”
Talking Agave and More with Clayton Szczech, Author of ‘A Field Guide to Tequila’
Forget Cristalinos and embrace some real agave innovation.
With every batch of La Pulga spirits, tequileros in a remote village in Jalisco play loud Mexican rock music around the clock for three to six days while the liquid bubbles and froths.
The best tequilas to try in 2023 – whether you're a spirit connoisseur or want a delicious beverage – have standout flavors, make sustainable farming efforts, and are made with intricate fermenting-distilling methods.
Through this merger, the combined company will leverage Ole Smoky’s infrastructure and its sales and distribution network to significantly accelerate Tanteo’s growth.
This iconic Mexican spirit, synonymous with celebration, is once again in clear view, and the options in Austin are lovely.