Bottle of Casa Pecados Tequila Blanco

Casa Pecados Tequila Blanco

Type: Tequila
Nom
1473
16 Ratings See All
$65.99
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USD
Retail Partner Old Town Tequila

Available in the App


Production Details
NOM : 1473 ,
Agave Type : Tequilana Weber ,
Agave Region : - ,
Region : Jalisco (Los Valles) ,
Cooking : Stone/Brick Ovens ,
Extraction : Roller Mill ,
Water Source : Natural spring water ,
Fermentation : Wood fermentation tanks, 100% agave, Fermentation with fibers ,
Distillation : 2x distilled ,
Still : Copper Pot ,
Aging : - ,
ABV/Proof : 40% abv (80-proof)
Other : -

Profile

Aromas & Flavors Detected By Our Community

Aromas Detected

3
Lactic
1
Alcohol
1
Yeast/Dough
1
Cake Batter

Flavors Detected

3
Lactic
1
Alcohol

Ratings

Personal Scores & Reviews From Our Community

Tequila Wizard
801 ratings
  • 82 Rating

This tequila is made the old way and resembles a long fermented mosto where it becomes a malolactic fermentation, therefore producing lactic notes described by others as funky/defects. This profile is as intended and they target a unique niche market that enjoy a complex profile. Another brand that does something similar is Cazcanes Process: stone oven, roller mill, wild yeast, wooden vat fermentation, copper pot distillation and use spring water.

Tequila Badass
478 ratings
  • 55 Rating

Horrible and way over priced

Tequila Honey Badger
1042 ratings
  • 63 Rating

There’s a cheese and lactic funk in the aroma. I’m not a fan of this. It’s in the flavor and finish, too. For the price ($1,700 MXN pesos) I expected better. Fermentation problem?

Tequila Boss
548 ratings
  • 60 Rating

Fermentation defect makes the aroma funky, like burnt cheese. Light body and alcohol taste in the mouth with the defect funky finish. Definitely not worth the price.

Tequila Guru
85 ratings
  • 68 Rating

Much of the enjoyment was in the nose as it was reminiscent to the 1st batches of Cazcanes Joven & Añejo. Very lactic, followed with a creme soda/acidity nose. Taste? decent beginning, but the finish was very bitter - not preferable for my taste. I wouldn't try it again and unfortunately don't recommend.

Tequila Ninja
104 ratings
  • 60 Rating

First hit on the nose have strong cake batter to it. Perhaps due to using ripe agaves but have little funk to it due to its fermentation process. This is definitely love it or hate it tequila.

Tequila Connoisseur
73 ratings
  • 57 Rating

Le nez ressemble à du Sotol, et ça goûte le vomit. Donc, très loin de la tequila…

Tequila Guru
78 ratings
  • 78 Rating

Good, but definitely has some funk taste to it.