Mandala Blanco
| Production Details | |
|---|---|
| NOM : | 1477 , |
| Agave Type : | Tequilana Weber , |
| Agave Region : | - , |
| Region : | Jalisco (Los Valles) , |
| Cooking : | Stone/Brick Ovens , |
| Extraction : | Roller Mill , |
| Water Source : | - , |
| Fermentation : | Stainless steel tanks, 100% agave , |
| Distillation : | 2x distilled , |
| Still : | Stainless Steel Pot , |
| Aging : | - , |
| ABV/Proof : | 40% abv (80-proof) |
| Other : | - |
Profile
Aromas & Flavors Detected By Our Community
Aromas Detected
2
Agave (cooked)
1
Pepper (black)
Flavors Detected
2
Agave (cooked)
1
Pepper (black)
Ratings
Personal Scores & Reviews From Our Community
Gabriel Quinones
Tequila Savant
Smoky, some spice, slightly sweet.
Tony Zzz
Tequila Maniac
Excellent tequila. Tastes a bit sweet and delicious. Great value and price!
Gregory Elgin
Tequila Lover
Sweet agave, pepper. Very soft up front with surprisingly long, but slow, full finish. Very bright.
Kevin Aguirre
Tequila Warrior
This one for some reason just doesn’t feel right. I have tried it multiple occasions and always find it simply poor in mostly all aspects. I like to keep an honest opinion and open mind when tasting.
It was overtly sweet. Not normal for a Blanco. There’s not supposed to be any additives in Blanco tequilas but this one makes me doubt that. Tastes artificial. It was very smooth with no burn but it wasn’t agave forward at all(what I prefer in all tequilas, especially Blancos).