Production Details | |
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NOM : | 1122 , |
Agave Type : | Tequilana Weber , |
Agave Region : | Jalisco (Tequila Valley) , |
Region : | Jalisco (Los Valles) , |
Cooking : | Autoclave (high pressure) , |
Extraction : | Roller Mill , |
Water Source : | - , |
Fermentation : | 100% agave, Stainless steel tanks , |
Distillation : | 2x distilled , |
Still : | Stainless Steel Pot , |
Aging : | New barrels, Oak barrels , |
ABV/Proof : | 40% abv (80-proof) |
Other : | - |
Old dusty bottle. Nose: Appealing aromas of ripe red fruit, agave, round barrel spices and hints of apple, pear and citrus. Flavor: Vanilla, cinnamon, cloves, nutmeg, toasted hazelnuts, fruit and pepper. Finish: Fairly long. An odd background aftertaste.