| Production Details | |
|---|---|
| NOM : | 1146 , |
| Agave Type : | Tequilana Weber , |
| Agave Region : | - , |
| Region : | Jalisco (Los Valles) , |
| Cooking : | Autoclave (low pressure) , |
| Extraction : | Screw Mill, Roller Mill , |
| Water Source : | - , |
| Fermentation : | 100% agave, Stainless steel tanks , |
| Distillation : | 2x distilled , |
| Still : | - , |
| Aging : | - , |
| ABV/Proof : | 40% abv (80-proof) |
| Other : | - |
Profile
Aromas & Flavors Detected By Our Community
Aromas Detected
2
Agave (cooked)
1
Chocolate
1
Vanilla
1
Earth
1
Pepper (black)
1
Vegetal
Flavors Detected
2
Agave (cooked)
1
Coconut
1
Molasses
1
Chocolate
1
Earth
1
Pepper (black)
1
Vegetal
Ratings
Personal Scores & Reviews From Our Community
Don Heiser
Tequila Wizard
Tasted at Distillery
Seattle Juan
Tequila Honey Badger
Nice agave forward blanco from Tequileña.
Marcos Liang
Tequila Wizard
Mexican 35% abv. Blanco versión, lote: 99XB14, bottled on 21-07-2014, tasted on 3-27-24. Aroma: light cooked agave with a hint of sweetness, light acidity, light green vegetal note, hint of earthiness. Hint of black pepper. Palate: confirms aromas perceived but quite subtle. Finish is short, hint of cooked agave, hint of green vegetal note with light acidity and a hint earthiness persists for a short time.
Brent De Boer
Tequila Savant
Lots or burnt chocolate notes, sweetness on the finish Smooth finish
Smells like whip cream and dark chocolate, kinda reminds me of Black Forest cake. Toasted coconut, brown sugar, slight bitterness. A good Tequila.