Detalles de Producción | |
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NOM : | 1438 , |
Tipo de agave : | Tequilana Weber , |
Región de agave : | Jalisco (Los Altos), Jalisco (Tequila Valley) , |
Región : | Jalisco (Los Valles) , |
Cocinando : | Stone/Brick Ovens, Autoclave (high pressure) , |
Extracción : | Roller Mill , |
Fuente de agua : | Deep well water , |
Fermentación : | Stainless steel tanks, 100% agave, Fermentation without fibers , |
Destilación : | 2x distilled , |
Estilo de destilación : | Stainless Steel Pot , |
Maduración : | - , |
ABV : | 40% abv (80-proof) |
Otra : | Kosher, Aeration |
This profile is a bit disconnected from a traditional agave forward tequila and would like to understand why. It has fruit nuances with a medicinal finish.