Detalles de Producción | |
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NOM : | 1460 , |
Tipo de agave : | Tequilana Weber , |
Región de agave : | - , |
Región : | Jalisco (Los Altos Southern) , |
Cocinando : | Autoclave (high pressure) , |
Extracción : | Roller Mill , |
Fuente de agua : | - , |
Fermentación : | Stainless steel tanks, 100% agave , |
Destilación : | 2x distilled , |
Estilo de destilación : | Copper Pot , |
Maduración : | French Oak barrels, Used barrels , |
ABV : | 40% abv (80-proof) |
Otra : | - |
Lou reviews batch 4 of the Extra Añejo and Reposado products from this brand, and gets into the production details behind them.
Nose: Light Agave and some baking spices. Sweetness from cooked agave and French oak. Highland Fruity / Floral Notes Taste: Baking Spices right up front then some cooked agave and French Oak sweetness. The alcohol provides a pleasant tingle with a nice pepper finish. This is a nice Reposado that’s a good balance of spice and sweetness with a nice finish.