Two Fingers Gold
| Detalles de Producción | |
|---|---|
| NOM : | 1142 , |
| Tipo de agave : | Tequilana Weber , |
| Región de agave : | Jalisco (Los Altos) , |
| Región : | Jalisco (Ciénega) , |
| Cocinando : | Autoclave (high pressure) , |
| Extracción : | Roller Mill , |
| Fuente de agua : | Deep well water , |
| Fermentación : | Stainless steel tanks, Mixto , |
| Destilación : | 2x distilled , |
| Estilo de destilación : | Column , |
| Maduración : | - , |
| ABV : | 40% abv (80-proof) |
| Otra : | - |
Perfil
Aromas y sabores detectados por nuestra comunidad
Aromas detectados
1
Pear
1
Alcohol
1
Caramel
1
Pepper (black)
1
Butterscotch
1
Vanilla
1
Honey
1
Smoke
1
Agave (cooked)
1
Oak
Sabores detectados
3
Caramel
3
Pepper (black)
2
Agave (raw)
2
Oak
2
Vanilla
2
Pear
2
Agave (cooked)
1
Pitted Fruit
1
Butter
1
Toasted Bread
1
Baking Spice
1
Minerals
Calificaciones
Calificaciones y reseñas de nuestra comunidad
Kevin Suriano
Tequila Phenom
The Reposado is quite a step up from the blanco. What was harsh about the blanco has mellowed in the barrel. On the nose: Agave, pepper and oak up front. A bit of alcohol and butter scotch. Not smooth, but a bit harsh On the tongue: Cooked agave carmel, pepper. A mild astringent oakiness that mellows with a bit of vallina or almond. An affordable sipper or mixer for the casual tequila drinker. Nothing special to seek out, but nothing quite offensive.
Samantha Beenham
Tequila Fanatic
Tastes like almonds smooth with a bit of a kick. Almond after taste.
My first tequila…with lemon and salt, there’s a whole lot of owie in this little bottle