Detalles de Producción | |
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NOM : | 1477 , |
Tipo de agave : | Tequilana Weber , |
Región de agave : | - , |
Región : | Jalisco (Los Valles) , |
Cocinando : | Stone/Brick Ovens , |
Extracción : | Roller Mill , |
Fuente de agua : | - , |
Fermentación : | Stainless steel tanks, 100% agave , |
Destilación : | 2x distilled , |
Estilo de destilación : | Stainless Steel Pot , |
Maduración : | French Oak barrels, American White Oak barrels, Whisky barrels, Used barrels, Wine casks, Wood chips , |
ABV : | 35-39% abv (70-78 proof), 40% abv (80-proof) |
Otra : | - |
Gran Reserva De Don Alberto Extra Anejo is a sweet and tasty Extra Anejo tequila, made at Tequilera Puerta de Hierro (NOM 1477) in the Valle region of Jalisco. Read the full review...
Not bad. Although I found it oaky and a little thin, it's still a decent sipper that goes well after a steak dinner with a cigar. This is from the limited 1st release.