Detalles de Producción | |
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NOM : | 1466 , |
Tipo de agave : | Tequilana Weber , |
Región de agave : | - , |
Región : | Jalisco (Los Valles) , |
Cocinando : | Stone/Brick Ovens , |
Extracción : | Roller Mill , |
Fuente de agua : | - , |
Fermentación : | 100% agave, Stainless steel tanks , |
Destilación : | 2x distilled , |
Estilo de destilación : | Stainless Steel Pot , |
Maduración : | - , |
ABV : | 40% abv (80-proof) |
Otra : | - |
You first see the bottle and you think...is this a tequila, or a sassy canteen? Maroon pleather and leopard print doesn't necessarily scream authenticity from the highlands of Jalisco, but like I've always said: If the juice inside is good...I don't real
Didn’t love this one, I was expecting a natural progression from the Blanco but the taste was a bit hollow. I’m not detecting additives but there is something odd going on with the flavour, take this review with a huge grain of salt, I’m sampling out of a 50ml bottle.