Detalles de Producción | |
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NOM : | 1108 , |
Tipo de agave : | Tequilana Weber , |
Región de agave : | Jalisco (Los Altos) , |
Región : | Jalisco (Los Valles) , |
Cocinando : | Autoclave (high pressure) , |
Extracción : | Roller Mill , |
Fuente de agua : | Natural spring water , |
Fermentación : | 100% agave, Cement Tank, Fermentation without fibers , |
Destilación : | 2x distilled , |
Estilo de destilación : | Copper Pot , |
Maduración : | - , |
ABV : | 40% abv (80-proof) |
Otra : | No additives, Kosher |
A simply amazing anejo from a great lesser known line full of rich flavors and a wonderful finish.
Had this at the El Tequileno tasting room. Aroma: cooked agave, baking spice, light vanilla Flavor: the baking spice hits first, followed by mango and vanilla notes