Detalles de Producción | |
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NOM : | 1440 , |
Tipo de agave : | Tequilana Weber , |
Región de agave : | - , |
Región : | Jalisco (Los Altos Southern) , |
Cocinando : | Autoclave (high pressure) , |
Extracción : | Roller Mill , |
Fuente de agua : | Deep well water , |
Fermentación : | 100% agave, Stainless steel tanks , |
Destilación : | 2x distilled , |
Estilo de destilación : | Column, Stainless Pot w/Copper Coil , |
Maduración : | Bourbon barrels , |
ABV : | 35-39% abv (70-78 proof), 40% abv (80-proof) |
Otra : | Distilled at or near proof |
Clayton and Grover compare 3 different versions of Espolon Reposado.
Very nice nose but unfortunately it doesn't translate into the taste. The flavor has a hint of vanilla with a little fruit with the finish being peppery and a little spice.