Production Details | |
---|---|
NOM : | 1548 , |
Agave Type : | Tequilana Weber , |
Agave Region : | - , |
Region : | Jalisco (Los Altos Southern) , |
Cooking : | Stone/Brick Ovens, Autoclave (high pressure) , |
Extraction : | Roller Mill , |
Water Source : | - , |
Fermentation : | Stainless steel tanks, 100% agave , |
Distillation : | 2x distilled , |
Still : | Copper Pot , |
Aging : | - , |
ABV/Proof : | 40% abv (80-proof) |
Other : | - |
Made at the same NOM as Aha Toro/Yeto after the brand moved from 1079. This is sold individually or packaged with a corresponding Aha Yeto bottle so I thought "Why not ?". It's OK, with it's own character. Tasted this side x side with 1548 Aha Toro Blanco lote 080 and I prefer the AT to this and the most obvious difference is mouth feel. This is less viscous, someone referred to it as aqueous and I agree. Still some nice agave notes and pepper along with ethanol but watered down a bit. Maybe it's the ceramic bottle?...nah, lol.